Property: the BIG issues
Competition – Legislation – Communication
This is the event for you!
Presented by The Negotiator, this exciting event is carefully crafted to stimulate, inform and inspire property professionals from businesses large and small, traditional or evolving. Just take a look at the plans so far – and there is more to come!
This unmissable event brings keynote speakers and panel sessions in three great conference spaces around The Negotiator Expo.
It is on the same day in the same venue, the fabulous Hilton on Park Lane, London, as The Negotiator Awards, so if you have entered for that you can make the most of travelling to London.
Last year’s Conference was praised by delegates for its quality – both in terms of speakers and exhibitors along with a fantastic atmosphere where you can meet the speakers, the exhibitors, delegates that are old friends and colleagues and meet many new property professionals.
In recent years our panel sessions have been really well received – you even get to have your say!
This year we will be presenting four panel sessions, all hosted by Justin Webb, BBC senior reporter and presenter of Radio 4’s Today programme.
We also have some truly excellent keynote speakers and experts in property giving special presentations and interactive sessions throughout the day.
Four lively panel sessions:
We like to hear your views as well as those of our panellists – so if you have a burning question you can submit it to us before the event and we will do our best to have it discussed on the day.
The topics focus on the challenges and opportunities in today’s property business and also how modern marketing methods and PropTech can propel your business into greater efficiency, success and profit!
The registration desk and The Negotiator Expo opens at 8.30am. Last session is 3.30pm. Event closes at 4.30pm.
After registration coffee and pastries are served in the Expo area.
Lunch – served from 12.30pm to 2.30pm.
Bowl food and canapes will be brought to you by waiters in the Expo area throughout this period. Soft drinks and wine will be available on the catering tables, along with delicious desserts and coffee/tea.